Monday, May 16, 2011

Word of the Day

Fletcherise:
[verb]  to chew (food) slowly and thoroughly. 

"Due to the need to fletcherise that the act of eating celery tends to incur, I try to avoid consuming it at all costs."
That, and it tastes like a flock of grasshoppers decided to hang out
                                                         and have a party in my mouth.

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